Nub

Travel between two worlds through the personal culinary proposals of chefs Andrea Bernardi and Fernanda Fuentes-Cárdenas. Nub, holder of a Michelin star and two Soles Repsol, offers a wonderful mix of flavours, creations, and ingredients that merge perfectly to make this gastronomic experience a sensory journey between Latin America and Europe.

Discover our Lacto-Ovo-Vegetarian menu Waywen
Discover our menu Novatore

*Timetable: from 6pm to 9:30pm.
* Sundays and Mondays: closed.

*Reservations: It is recommended to book in advance: reserva@nubrestaurante.com / 922 077 606 / www.nubrestaurante.com
* Dress Code: Formal dress is requested. For men and youngsters over 16 years old, no shorts, flip flops or beach sandals allowed.
* The minimum age for admission is 12 years.
* Half board guests will receive a discount.

Kensei

Discover the exciting culinary proposal of chef Víctor Planas based on contemporary Japanese cuisine and seasoned with exquisite flavours from far-off lands. The magical setting of the lake garden is the perfect backdrop for you to experience and enjoy the extraordinary culinary concept that Kensei, holder of a Sol Repsol, offers. Elegance, excitement, and freshness will transport you to Japan in an amazing journey for the five senses.

*Kensei restaurant is recommended in the 2022 edition of the Michelin Guide for Spain and Portugal.

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* Timetable:
Monday to Saturday from 6:30pm to 11pm.
Sunday from 1:30 pm to 3pm and from 6:30pm to 11pm.
* After 6:30 pm, the minimum age for admission is 10 years.
* Reservations: It is recommended to book in advance: www.kenseijapanesetenerife.com / +34 922 71 67 74
* Dress code: Casual is requested for lunch and Smart Casual is requested for dinner. For men and youngsters over 16 years old, no shorts, flip flops or beach sandals allowed during the dining time.
* Half board guests will receive a discount.

La Brasserie by Pierre Résimont

Delight your palate with the exquisite proposals of the prestigious Belgian chef Pierre Résimont, whose restaurant L’Eau-Vive in Belgium has been endorsed with 2 Michelin stars. With a beautiful view over the Hotel’s swimming pool and central plaza, this unique corner of Gallic cuisine offers a refined menu where local and seasonal products as well as its select wine list with renowned French wines will never cease to amaze you.

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Discover our desserts

*Open from 6.30pm to 11pm.
*La Brasserie Restaurant has a children’s menu available.
*Reservations: It is recommended to book in advance.
*Dress Code: Formal dress is requested. For men and youngsters over 16 years old, no shorts, flip flops or beach sandals allowed.

El Bernegal

Feel the tranquil pleasure of starting the day on a spectacular terrace, with the wonderful views of La Gomera and the Atlantic Ocean in the background. Considered as the Hotel’s main restaurant, El Bernegal offers the most spectacular breakfasts.

*Open from 7:30am to 10:30am.
*Dress Code: Casual clothing is requested for breakfast.

Beach Club

Let yourself get carried away by the leisurely pace of Bahía del Duque and enjoy a relaxed and informal lunch or dinner on the terrace of our Beach Club. The soft sea breeze is the perfect complement to a fresh menu with dishes inspired by Mediterranean cuisine, succulent seafood, rice and the fish of the day, perfectly paired with exquisite white wines.

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Discover our dinners
Discover our desserts

*Open from 1pm to 4:30pm.
*Beach Club Restaurant has a children’s menu available.
*Reservations: It is recommended to book in advance.
*Dress code: Casual is requested for lunch and Smart Casual is requested for dinner. For men and youngsters over 16 years old, no shorts, flip flops or beach sandals allowed during the dining time.

Alisios Market Food

Surprise your palate with this avant-garde culinary concept, its creative daily recommendations and its select menu of young Spanish wines. Alisios Market Food is a modern and elegant restaurant in which chef Lucas Ordóñez perfectly fuses market products with haute cuisine, creating a menu based on fresh and seasonal ingredients.

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*Open from 6.30pm to 11pm.
*Alisios Market Food Restaurant has a children’s menu available.
*Reservations: It is recommended to book in advance.
*Dress Code: Formal dress is requested. For men and youngsters over 16 years old, no shorts, flip flops or beach sandals allowed.

La Trattoria

Feel the Italian family warmth at our authentic trattoria and enjoy the nightly shows in the Central Plaza from its terrace. Its excellent selection of traditional dishes, fresh pastas and pizzas guarantee a special evening in a cosy atmosphere that evokes the essence of Tuscany, which is also present in its select wine list.

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Discover our dessert menu

*Open from 6.30pm to 11pm.
* La Trattoria Restaurant has a children’s menu available.
*Reservations: It is recommended to book in advance.
*Dress Code: Formal dress is requested. For men and youngsters over 16 years old, no shorts, flip flops or beach sandals allowed.

Sua

The intensity of the embers, the smoky aromas and the exquisite raw material bring you the most authentic aspects of Basque cuisine in this modern culinary space. Have a unique gastronomic experience in Sua, whose name, which means fire in Euskera (the Basque language), symbolizes passion for the art of cooking. Enjoy the sensation of tasting our beefsteak, imported from Vitoria.

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*Open from 6.30pm to 11pm.
*Sua Restaurant has a children’s menu available.
*Reservations: It is recommended to book in advance.
*Dress Code: Formal dress is requested. For men and youngsters over 16 years old, no shorts, flip flops or beach sandals allowed.

La Hacienda

Taste the best international dishes in a warm and informal atmosphere. Located on the seafront and with wonderful views over Playa del Duque, La Hacienda offers you the ideal setting for a cocktail at sunset.

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*Open from 1pm to 4pm and from 6.30pm to 11pm.
*La Hacienda Restaurant has a children’s menu available.
*Reservations: It is recommended to book in advance.
*Dress Code: Casual is requested for lunch and Smart Casual is requested for dinner.